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David Jacob

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Graduated in Animal Science from UNESP Jaboticabal, Master in Animal Science in the field of Animal Nutrition at the Federal University of Rio Grande do Sul. Worked in different segments of animal production, as a Nutritionist with large poultry integrations in Brazil, Management of feed mills, Quality control and premix company. He also acted in the environmental area, in the context of the Kyoto Protocol, in the design and implementation of projects under the Clean Development Mechanism. He has been in the additives market for 7 years as Nutriad's Technical Manager and currently holds the same position at Adisseo, a company focused on developing innovative solutions to meet the needs of the animal production segment.