Emilio José Ruiz Fernández

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Born in Campo Cámara (Granada, Spain) in 1996, graduated in 2021 with a degree in veterinary medicine from the University of Murcia.

After finishing my degree, I decided to focus on the world of pig production, obtaining a position in Agropecuaria Casas Nuevas, Grupo Francés (Fuente Álamo - Murcia) as a production veterinarian, currently working with two phases of pig production (nursery and finishing), in addition to being the head of nutrition.

In 2024, the Royal Academy of Veterinary Sciences of Spain awarded me the I Laboratorios MEVET "Carlos Buxadé Carbó" Award for my research: "Management guide for sows and piglets to optimize welfare and sustainability. New experiences."